Strawberry Basil Balsamic Ice Cream
Sweet strawberries, fresh basil, and tangy balsamic swirl into a uniquely delicious Chilly Churn® delight.
Ingredients
Directions
Wash and dry fresh basil leaves. Chop into small pieces and set aside.
Place the whole milk and heavy cream in a large bowl. Slowly whisk in the Chilly Churn® Strawberry Flavored Ice Cream Mix - With Other Natural Flavor with a wire whisk for about 3 minutes or until smooth.
Whisk in balsamic glaze until fully incorporated.
Add the mixture to the freezer bowl or electric stand mixer with a freezer bowl and freeze according to manufacturer’s instructions.
After the ice cream is ready to remove from the freezer bowl, add the chopped fresh basil leaves and run 1 minute to mix in.
Place the ice cream in a freezer container and freeze for 2 hours to set firmly.
Making Chilly Churn® Ice Cream is simple and delicious, no matter what type of machine you have!
