Pistachio Ice Cream
Pistachio perfection in every scoop. This nutty delight is creamy, cool, and totally craveable.
Ingredients
Directions
Place the pistachios and coarsely crush them. Place them in a small bowl and chill or freeze for about 5 minutes.
Place the whole milk and heavy cream in a large bowl. Slowly whisk in the Chilly Churn™ Vanilla Flavored Ice Cream Mix - With Other Natural Flavor with a wire whisk for about 3 minutes or until smooth. If desired, whisk in the food coloring for about a minute, until uniform.
Add the mixture to the freezer bowl or electric stand mixer with a freezer bowl and freeze according to manufacturer’s instructions. Before storing in the freezer, add the frozen pistachios and mix an additional minute to disperse.
Place the ice cream in a freezer container and freeze for 2 hours to set firmly.
Making Chilly Churn™ Ice Cream is simple and delicious, no matter what type of machine you have!
Ingredients
Directions
Place the pistachios and coarsely crush them. Place them in a small bowl and chill or freeze for about 5 minutes.
Place the whole milk and heavy cream in a large bowl. Slowly whisk in the Chilly Churn™ Vanilla Flavored Ice Cream Mix - With Other Natural Flavor with a wire whisk for about 3 minutes or until smooth. If desired, whisk in the food coloring for about a minute, until uniform.
Add the mixture to the freezer bowl or electric stand mixer with a freezer bowl and freeze according to manufacturer’s instructions. Before storing in the freezer, add the frozen pistachios and mix an additional minute to disperse.
Place the ice cream in a freezer container and freeze for 2 hours to set firmly.
