Cookie Dough Ice Cream Bar
Chewy cookie dough meets sweet, creamy ice cream in a frosty bar that’s handheld happiness on a stick.
Ingredients
2 bars Dible Dough Cookie Dough
1 cup Chilly Churn™ Vanilla Flavored Ice Cream Mix (or favorite flavor), prepared, softened
Directions
1
In a small bowl, crumble the Dible Dough Cookie Dough into the softened ice cream and gently fold it in.
2
Spoon the ice cream – cookie dough mix into popsicle molds, smoothing the tops. Insert popsicle sticks.
3
Place them on the tray and freeze for 2 hours or until fully solid.
4
Serve. Ice cream bars can be frozen in an airtight container for up to 2 weeks.
Making Chilly Churn™ Ice Cream is simple and delicious, no matter what type of machine you have!
Ingredients
2 bars Dible Dough Cookie Dough
1 cup Chilly Churn™ Vanilla Flavored Ice Cream Mix (or favorite flavor), prepared, softened
